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Packed and produced in Nepal.
Store in Cool and Dry place Away From sunlight After opening Store in a airtight container.
It retains the bran layer, giving it a brown color and nuttier flavor compared to white rice.
Monta Brown Rice is rich in essential nutrients, including dietary fiber, vitamins, and minerals, making it a wholesome choice for a balanced diet.
Preparing Monta Brown Rice involves rinsing and cooking it to achieve slightly chewy grains with a pleasant nutty taste.
This rice variety is versatile and can be used in various culinary preparations, such as pilafs, stir-fries, and as a nutritious side dish.
It offers an opportunity to enjoy the benefits of whole grains and their natural goodness, Organic fresh Food
